Amelia Hill
Paediatric Nutritionist
Amelia is a university-qualified nutritionist, holding a Bachelor of Nutrition Science. As LittleOak's resident paediatric nutritionist, she plays a key role in bridging the gap between nutritional science and everyday feeding decisions. Her work spans evidence-based education, scientific research and content development, alongside building meaningful relationships with healthcare professionals around the world. Through collaboration, education and consultation, Amelia is committed to making infant nutrition information accessible, practical and grounded in science. With a longstanding passion for women's and children's health, Amelia brings experience from the paediatric hospital nutrition sector, where she supported dietetic teams in caring for infants and children, including within the Neonatal Intensive Care Unit (NICU). Now preparing to welcome her first child, Amelia looks forward to bringing a new personal perspective to her work, combining her professional knowledge with firsthand experience of motherhood to better understand and support the families she is passionate about helping.

